Module 3 creates a crucial and baseline in understanding the ForestWell experience, focused on tourism, culinary and wellness and wellbeing in a forest and provides a comprehensive theoretical and practical overview of newest methods, applications and business ideas. It follows the ForestWell concept, highlighting eco-friendly and regenerative tourism practices and sustainability. Through the newest examples and case studies, participants will gain a foundational understanding of how to put initial business ideas into practice in their own natural environments.
3.1 Introduction to ForestWell Memorable Wellbeing Experience
3.2 Types of Forest Experience and Participants
3.3 Integrating ForestWell with Culinary
3.4 Exploring the Concepts of Forest Wellness and Wellbeing
3.5 Understanding the Power of ForestWell Tourism
3.6 Case Studies & Success Stories
3.7 Additional Material
3.8 Quiz
The FORESTWELL Projects aims are to implement the innovative and stimulating learning environment in VET and creation of an upskilling pathway for entrepreneurs in wellness and tourism.
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the National Agency. Neither the European Union nor National Agency can be held responsible for them.